Should we eat like our ancestors | Simon Hill, Msc, Bsc on the Ellen Fisher Podcast

This podcast episode presents Simon Hill's compelling dietary thesis advocating for a plant-focused approach grounded in scientific evidence, emphasizing diets low in saturated fats and high in polyunsaturated fats and fiber to enhance health outcomes and mitigate chronic disease risks. Throughout the discussion, Simon debunks common nutritional myths, clarifying the benefits of polyunsaturated fats, the importance of holistic dietary patterns, and individualized nutrition based on personal goals and biomarkers, ultimately reinforcing the notion that a balanced and evidence-based approach is essential for long-term health and well-being.