Meet Courtney. A fierce advocate and changemaker bringing comfort, connection, and care to families fighting cancer. At just 23, she turned her pain into purpose, founding Culinary Care after experiencing firsthand the impact of a meal during her dad’s battle with lung cancer. Fast forward 11 years, and her Chicago-based nonprofit has delivered over 40,000 free meals spreading hope, easing loneliness, and creating a sense of belonging 🍲We’re talking about lessons learned while founding an org, leaning into advocacy, and the power of community — all with actionable tips along the way. Tune in!

💡 Learn

Overview of Culinary Care
Lessons learned from founding a nonprofit
Leaning into advocacy within our organizations

Today’s Guest
Courtney Johnson, Founder, Culinary Care

Episode Highlights

Courtney’s story + journey to where she is today (3:15)
Culinary Care's mission + growth (7:55)
Challenges + lessons learned founding a nonprofit (13:45)
Finding people who are for the mission (25:15)
Lessons learned advocating for a mission (30:30)
A powerful moment of philanthropy in Courtney’s life (35:50)
Courtney’s One Good Thing: Put one foot in front of the other. (39:00)
How to support and connect with Culinary Care (41:30)

For more information + episode details visit: weareforgood.com/episode/590.

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590. The Story of Culinary Care + How to Build an Engaged Community Around Your Mission - Courtney Johnson

We Are For Good Podcast - The Podcast for Nonprofits