Sam Kass, the former White House chef, showcased "The Last Supper," a meal crafted from ingredients that may soon be scarce due to climate change. He underscored the alarming effects of climate change on food production, warning of potential losses in staple crops like wheat, peaches, and salmon, along with beloved treats such as chocolate and coffee. While his presentation aims to highlight the seriousness of the issue, Kass also brings a message of hope, emphasizing nature-based solutions and innovative technologies that can help protect our food systems and capture carbon.