Today's guests will join the Restaurant Unstoppable Network for a live Q+A on June 29th, 2026 at 11AM EST.

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Eric Eden is a co-owner and restaurateur behind some of Washington, D.C.'s most talked-about dining concepts, including L'Ardente, Love, Makoto, and Unconventional Diner. With a focus on creating memorable guest experiences and distinctive restaurant brands, Eric has helped shape a portfolio that ranges from glam Italian to contemporary Japanese and modern American dining.

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Today's sponsors:

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Workstream is the #1 payroll, hiring, & HR platform built for restaurants. 46 of the top 50 restaurant brands trust Workstream to hire faster, stay compliant, and run payroll accurately across every location. Visit http://workstream.us/unstoppable for 3 months of FREE payroll.

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Restaurant Technologies — the leader in automated cooking oil management. Their Total Oil Management solution is an end-to-end closed loop automated system that delivers, monitors, filters, collects, and recycles your cooking oil eliminating one of the dirtiest jobs in the kitchen.. Automate your oil and elevate your kitchen by visiting rti-inc.com or call 888-779-5314 to get started!

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US Foods®. Running a restaurant takes MORE than great food—it takes reliable deliveries, quality products, and smart tools. US Foods® helps you make it. Ready to level up?

Visit: usfoods.com/expectmore.

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Guest contact info:

Website: https://www.gardenhospitality.com

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1275: Eric Eden, Restaurateur and Co-Owner of Garden Hospitality

Restaurant Unstoppable with Eric Cacciatore

1275: Eric Eden, Restaurateur and Co-Owner of Garden Hospitality