What happens when a Master Sommelier mistakes an Australian Merlot for Bordeaux?

In this episode of Got Somme, Carlos Santos goes deep into a blind wine tasting challenge packed with blackcurrant, oak spice, massive confidence… and a few dramatic turns along the way.

From “this is definitely Bordeaux” to correctly calling the grape, alcohol, and vintage, this blind tasting proves just how deceptive great wine can be. Expect chaos, elite palate breakdowns, wine education, and plenty of laughs as Carlos works through every clue in the glass.

If you’ve ever wanted to understand how sommeliers actually taste wine blind, this episode is for you.

Bottle: 2023 Summerfield Wines Merlot

https://summerfieldwines.com.au/shop/merlot-2016/

Glassware used: RIEDEL

Use code: GOTSOMME at check out for 25% off!

https://www.riedel.com/en-au/

In This Episode

How sommeliers analyse wine blind
Breaking down tannins, alcohol, acidity, and oak
Why Merlot can taste like Bordeaux
The difference between Old World vs New World wine styles
Blind tasting pressure and deduction
Summerfield Wines surprising a Master Sommelier
Blackcurrant, Ribena, spice, oak, and structure explained

“Can confirm it’s not Chardonnay.”
“There’s definitely engineered oak.”
“Merlot from Bordeaux… some sort of Bordeaux AOC.”
“You got the vintage, alcohol, and grape variety right.”
“We’re gonna f*** the box. Gotta grab the grape.”

Blind wine tasting, Master Sommelier, Merlot tasting, Bordeaux vs Australian wine, wine podcast Australia, GOT SOMME podcast, Carlos Santos, blind tasting challenge, wine education, Merlot vs Bordeaux, wine tasting notes, best wine podcasts, wine expert reacts, sommelier challenge, Australian Merlot, Summerfield Wines

Master Sommelier Thought This Australian Wine Was Bordeaux

Got Somme : Master Sommelier's Wine Podcast

Master Sommelier Thought This Australian Wine Was Bordeaux