As blender and manager of blending operations for the blend-focused brand Barrell Craft Spirits, Nic Christiansen’s job is to understand flavors, how they develop, and how they interact with each other to create harmonious wholes.

In this episode, Christiansen and host Molly Troupe discuss:

finding new avenues for flavor in blended whiskey
building micro-blends that are then married through additional barrel conditioning
the benefits and challenges of sourcing whiskey
calculating derived mash bills from the component whiskeys
taking a flavor-focused approach to blending
aging in a variety of casks and the concurrent evaluation process
designing whiskey blends around a creative brief that’s experience-based
developing blends that push past typical whiskey guardrails
protecting one’s palate
working in threes

And more.

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14: Nic Christiansen of Barrell Craft Spirits Pieces Together the Blended Whiskey Puzzle

Spirits & Distilling Podcast

14: Nic Christiansen of Barrell Craft Spirits Pieces Together the Blended Whiskey Puzzle