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Susan and I dive into the hidden truths about the pet food industry, including how condemned animals and waste products are legally allowed in kibble and even raw pet foods, and how misleading labels trick consumers into believing their pets are eating “chicken” when it’s actually feed-grade material. We also discuss the regulatory loopholes, lack of enforcement by the FDA, and why choosing human-grade food is the only way to ensure quality for your pets. Make sure to listen to the full interview to learn more.

Susan Thixton is a leading pet food consumer advocate and founder of Truth About Pet Food. After losing her own dog to cancer caused by preservatives in kibble, she dedicated her career to exposing the corruption, hidden practices, and lack of transparency in the pet food industry. Through education, advocacy, and legal petitions, she pushes for stricter regulations and empowers pet owners to make safer choices for their animals.

We discuss the following:

Meet Susan Thixton
Proving kibble’s link to cancer
Are chicken labels misleading?
Is human-grade just marketing?
Difference between food and feed
Are quality pet foods the same?
Is homemade pet food a gray area?
Vitamin A poisoning in pets
What are the 4D’s?
Vaccines’ impact on pet health
Long-term harm from unnecessary surgeries
Where to find Susan Thixton

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*DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice.

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349. How Pet Food Laws Betray Your Pets – Susan Thixton Explains

Nutrition with Judy | Holistic Health

349. How Pet Food Laws Betray Your Pets – Susan Thixton Explains