When I started this podcast, I had no background in podcasting, editing, or marketing—just a passion for helping clinicians give better nutrition advice. 100 episodes later, here we are.

In this special milestone episode, I’m pulling back the curtain on my journey. I’ll share the story behind my career as a dietitian-turned-PA, why I started this podcast, and the biggest lessons I’ve learned along the way. Plus, I’m revealing 10 of my go-to nutrition tips—the ones I use with patients every single day.

🔗 Resources & Links:

Join Nutrition Grand Rounds – Monthly live workshops on trending nutrition topics.
Get on the waitlist for my new CEU-approved course on obesity nutrition counseling.
Read the blog on Mastering Food Labels

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Disclaimer: This podcast is a collection of ideas, strategies, and opinions of the author(s). Its goal is to provide useful information on each of the topics shared within. It is not intended to provide medical, health, or professional consultation or to diagnosis-specific weight or feeding challenges. The author(s) advises the reader to always consult with appropriate health, medical, and professional consultants for support for individual children and family situations. The author(s) do not take responsibility for the personal or other risks, loss, or liability incurred as a direct or indirect consequence of the application or use of information provided. All opinions stated in this podcast are my own and do not reflect the opinions of my employer.

100 | From RD to PA to Podcaster: My Story + 10 Nutrition Lessons

Exam Room Nutrition: Practical Nutrition for Healthcare Professionals

100 | From RD to PA to Podcaster: My Story + 10 Nutrition Lessons