17:I[66739,["/_next/static/chunks/0.3dg.jzl0xwf.js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL","/_next/static/chunks/05hx6kuf6-oy4.js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL","/_next/static/chunks/0~heydqc5smtk.js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL","/_next/static/chunks/0juapqyy99ga..js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL","/_next/static/chunks/12fz8clx4-stp.js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL","/_next/static/chunks/06dn~uer6.43l.js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL"],"default"] 19:I[38632,["/_next/static/chunks/0qqtp3r0h7kah.js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL","/_next/static/chunks/0iukvycbd42rl.js?dpl=dpl_wni71eTQeio7irGWmurLp7HRfDNL"],"IconMark"] 18:T486,

We asked for your food fights and hot takes, and you delivered! We hear about a 20-year dispute over a garlic aversion (with unsavory origins), get to the bottom of the best way to eat a pint of ice cream, and challenge Dan’s long-standing feud with spaghetti. Joining Dan to dish out wisdom are two opinionated, food-obsessed women of letters: Jiayang Fan and Samantha Irby. Jiayang and Sam also come with their own hot takes on Sichuanese beef jerky, mayo, and store-bought vs. homemade food.

The Sporkful production team includes Dan Pashman, Emma Morgenstern, Andres O'Hara, Nora Ritchie, and Jared O'Connell, with help this week from Nick Liao and Casey Holford.

Transcript available at www.sporkful.com.

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

A Garlic Dispute 20 Years In The Making

The Sporkful

A Garlic Dispute 20 Years In The Making