It is rare to find a more innovative & creative duo in the bar biz than Noel & Max Venning. These two brothers have not only opened a globally ranked cocktail bar in London, Three Sheets, but they have also written a ground-breaking cocktail book, Batched & Bottled, a book that simplifies cutting edge cocktails for the layman. So tune in this week, as we listen to the two siblings offer their advice on serving forward-thinking drinks quickly & in a casual setting.

Learn More:

Three Sheets:

http://threesheets-bar.com

Batched & Bottled:

https://smile.amazon.com/Batched-Bottled-Cocktails-Make-Ahead/dp/1787131556/ref=sr_1_1?keywords=batched+and+bottled&qid=1580960101&sr=8-1

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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.

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Cocktail Innovators: Max & Noel Venning | Ep. 183

Bartender at Large