The podcast explores the intersection of art, design, and functionality in the culinary world, featuring Martin Kastner of Crucial Detail. Kastner discusses his background in blacksmithing and how it led to designing innovative serving pieces for restaurants like Alinea. He recounts a pivotal moment during his civil service at a hospital, where a patient inspired him to return to art. The conversation covers his early projects, the serendipitous connection with Grant Achatz, and the design process behind the Porthole infuser. Kastner also details his more recent product, the Ono Wine Sleeve, inspired by a medical device, and emphasizes the importance of balancing aesthetics with practical considerations in design.
Sign in to continue reading, translating and more.
Continue
