This podcast episode explores the intersection of art, urban farming, and sustainability, particularly in the context of NYU Shanghai's rooftop garden project. It highlights the benefits of urban farming, such as reconnecting with nature, fostering a sense of community, and promoting healthier eating habits. The episode also discusses the challenges and opportunities associated with implementing rooftop gardens in dense urban areas, especially in Shanghai. Additionally, the episode examines the significance of understanding Shanghai's ecological history to reimagine its future and the role of art and technology in shaping urban farming practices.
