Apps may now label restaurants "Takeout-Only"

The Round Table podcast episode features Steve, Yushun, and Yushan discussing two main topics: new draft rules in China requiring delivery platforms to label "ghost kitchens" with a "no-dine-in" icon to increase food safety and transparency, and the phenomenon of "cash cringe" among Gen Z, particularly in America, where physical money is seen as outdated and embarrassing. The hosts explore the implications of the new food safety regulations, including potential challenges for delivery-only restaurants and the logistics of enforcement. They also contrast the American Gen Z's aversion to cash with the situation in China, where mobile payments are prevalent but some are returning to cash for security reasons, and discuss the psychological impact of digital versus physical money on spending habits.