In this episode of "How I Built This Lab: The Advice Line," host Guy Raz and guest Dave Weiner, founder of Priority Bicycles, offer advice to entrepreneurs who call into the show. The first caller, Dave Lanning from Dave's Coffee, seeks guidance on expanding his coffee milk syrup business nationally and educating consumers about the product. The second caller, Alex Plant from Kinloch Farmstead, questions whether to scale her lavender farm, wedding venue, and winery business or maintain a smaller, more manageable operation. The final caller, Sabrina Garcia from Idaho Barkery, asks for strategies to connect with larger corporate brands and hospitality groups for her custom-branded dog treats.
Sign in to continue reading, translating and more.
Continue