This episode explores the devastating impact of a fishmeal factory on the fishing village of Gunjur, Gambia. Against the backdrop of promised economic benefits like job creation and infrastructure development, the factory led to a drastic decline in fish stocks within a year, severely impacting the livelihoods of local fishermen and women fish processors. More significantly, the factory's disposal of industrial waste into the ocean further exacerbated the environmental damage and led to health problems within the community. For instance, the resulting scarcity of fish forced a shift to cheaper imported chicken, negatively affecting the community's health. Lamin Jassey, an environmental activist, details his efforts to hold the factory accountable, including a court case stemming from the removal of the factory's waste pipes. The situation is further complicated by a recent fishing agreement with the European Union, allowing larger vessels to deplete fish stocks even more. This ultimately highlights the complex interplay between economic development, environmental sustainability, and the well-being of local communities, underscoring the need for responsible practices in the fishing industry and international cooperation to protect shared resources.
