This is a special re-release of this very relevant and important show on Earth Day. Jason Haas, perhaps the greenest guy in in wine, joins to discuss the challenges the wine industry faces in becoming gentler on the earth. From regenerative agriculture (which is way less woo woo than biodynamics!) to sustainable transport and packaging, we cover the latest thinking of how to make the wine industry greener and better.

Happy Earth Day all!

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Earth Day Encore: Ep 440: Jason Haas of Tablas Creek on Regenerative agriculture, alternative packaging, & improving the environmental footprint of wine

Wine for Normal People