This podcast episode investigates urban resilience as a critical aspect of sustainable urban development, particularly in the face of climate change. It underscores the challenges faced by cities, especially in low elevation coastal zones, and emphasizes the need for comprehensive resilience strategies involving both infrastructure improvements and fostering citizen engagement. The discussion also explores the popularity of pizza around the world and delve into the differences between American and Italian pizza from both a consumer and culinary perspective. Additionally, it examines the reasons behind pizza's limited popularity in China while highlighting the opportunities for growth in this market.
