Are 672 billion pounds of corn eaten in the US every year?

In this podcast episode, listeners will discover the surprising and often overlooked uses of corn, noting that only 11% of it is directly consumed by Americans. The discussion highlights corn's vital roles in industries like ethanol production and as a key ingredient in various products. The episode also draws an intriguing comparison between the climate policies of Kamala Harris and Donald Trump, exploring how their differing views could shape the future of climate action in the United States.