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29 Jul 2023
55m

EP91 美食好吃，也想听听老板的故事

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Talk三联

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本期播客节目围绕美食评价标准、小饭馆经营现状、夏日特色美食、城市餐饮文化和媒体对餐饮业的影响等主题展開討論。专家和嘉宾們分享了他們在美食領域的見解和故事，探讨了影響美食評價的因素、疫情對小飯館的衝擊、不同城市獨特的飲食文化以及自媒體對餐飲業的影響和機遇。
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