The final episode of the year is our chance to look back on the year of brewing conversations and highlight those episodes that struck the biggest chords with you, our listeners. Joining Jamie in the co-host chair is Khris Johnson of Green Bench in St. Petersburg, Florida, and together they count down the ten most-listened-to episodes while sharing excerpts from each. The top ten include:

Averie Swanson of Keeping Together on farmhouse ale
Mattias Trum of Schlenkerla on the history of rauchbier in Bamberg
Joran Van Ginderachter and Shawn Bainbridge of Halfway Crooks on German hops in lager brewing
Joe Mohrfeld of Pinthouse, Steve Luke of Cloudburst, and Zach Turner of Single Hill on evolving products for fresh hop brewing
Travis Fritts of Old Nation on the similarities and differences in lager and hazy IPA brewing
Doug Velicky of Revolution on extending brands in a crowded craft beer marketplace
Henry Nguyen of Monkish, J.C. Tetreault of Trillium, and Neil Fisher of Weldwerks on brewing hazy IPA
Brian and Mary Rooney of BKS Artisan Ales on softening the edges of hazy IPA
Justin Burdt of Ghost Town on selecting hops for pungency
and, Vinnie Cilurzo of Russian River, Evan Price of Green Cheek, and Kelsey McNair of North Park on brewing West Coast IPA Now!

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California Craft Beer Summit (https://cacraftbeersummit.com). Everyone’s talking about 2024 California Craft Beer Summit, March 12-14 in Sacramento. Kicking off the Summit as the Keynote speaker is Rob Tod, the pioneer who built Allagash Brewing. Check out the full schedule at the website cacraftbeersummit.com.
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337: The Most-Listened-To Craft Beer & Brewing Podcast Episodes of 2023

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