This podcast episode explores the fascinating history of tea, delving into its origins, cultural significance, preparation techniques, and various tea idioms. It discusses the preference for black tea in Britain, the misconception of the term "teetotal," and the use of milk in tea. The episode also highlights the importance of properly enjoying tea and the therapeutic nature of the tea-making process. It touches on the significance of different words for tea across languages and the British tea trade. Overall, the episode provides insights into the rich history and diverse aspects of tea.
