This podcast episode explores the widespread use of the term "teacher" (laoshi) in China, its cultural significance, and how it reflects broader societal values. The discussion delves into the nuances of addressing people as "laoshi" and the evolution of the term. It also compares the use of titles in Chinese and Western cultures. Additionally, the episode discusses the emergence of medicinal bread in China and its integration of traditional Chinese medicine (TCM) into modern diets. TCM bread serves as both medicine and food, offering a new way to incorporate TCM into daily life.